Honest food designed to tempt your senses with classic flavours and newly inspired dishes created by our fantastic hand-picked team. In a spectacular location, with a buzzing cocktail bar and a kitchen led by our enthusiastic and talented chefs, this is modern British dining at its best.
Offering 80 covers, our restaurant also has a balcony overlooking the bay, a separate terrace and two glazed areas offering stunning, far-reaching views. Our flexible range of dining options mean that whether you’d like a romantic setting for two or a party for 150, we’re able to meet your needs. Contact us today to discuss your requirements.
Wednesday to Saturday / 12pm – 2:30pm
Sunday / 12pm – 3pm
Wednesday to Saturday / 6pm – 9:30pm
CLOSED MONDAY & TUESDAY
Service charge of 10% applies for parties of eight persons and above.
Our kitchen is the heart of the restaurant. It’s the pride and joy of our creative team and has been uniquely designed to ensure that all of our food is prepared to the highest standards.
At the centre of our kitchen is our top of the range Athanor island cooking suite. Sourced from France, the cooking suite is surrounded by a host of culinary gadgets which allow us to deliver some of the best and most forward-thinking cooking that Guernsey has ever seen.